A few weeks ago, I was walking home and got followed by a car full of boys. While it wasn't one of my favorite experiences here, it led to a day that ranks high on my top ten list of experiences in the AZ.
About a week after the car-full-of-stupid-boys event, I got a call from my landlady. One of the benefits of being a yaxsi qiz (good girl) living in the fishbowl is that when something even slightly bad happens, everyone knows and everyone wants to take care of you.
So, my landlady. On this particular Friday night about a week later, she called me to tell me that the next day they were coming over to install a fancy new metal door so that, and I quote (well, I translate and quote), "the bad boys can't get me and I won't be scared." I didn't know that I was scared, but whatever. I'll take a fancy new metal door.
Saturday morning, my landlady's husband showed up with the new door and a couple of guys to install it. Very quickly my old wooden door with the Coca Cola sticker was gone and the work began to install the fancy new metal door. While the guys were banging and hammering and chunks of cement were falling, my phone rang. My landlady, asking to speak to her husband. When he got off the phone, he told me to go over to their apartment right away to eat. Ohhhhh Kaaaay. Sure.
When I got there, Hegiget (my landlady) was in the kitchen with 3 other xanims, her daughter-in-law, and her 2 year old grandson. They were making ash (with a long "a"). Ash is milk porridge. It tasted a lot like rice pudding to me. While they were cooking, I sat down, had some tea and just got to chat with them. There was, of course, lots of them talking about me, but there was also a really great conversation. They explained that the ash was part of a religous holiday Azerbaijan was in the middle of. You cook a ton of the stuff and give it to your friends and neighbors. They tried to explain to me how to make it and showed me everything they were doing. And then we sat down and shared a bowl of this super yummy stuff.
After the ash break, I returned to my apartment with Ziyad, my landlady's husband, for the next phase of door installation - cementing the fancy new metal door in. Always the yaxsi qiz, I got them tea. Always the conscientious Azeris, they lectured me that it was too cold and made me put on more sweaters.
When the cementing was done, Ziyad and I cleaned up the debris and I was informed that I should be back at their house at 6 o'clock for supper. One if the conversations I had had with Hegiget and the xanims was how much I like Lankaran meals - especially Lavangi. Lavangi is stuffing made with walnuts, onoins, and this paste stuff. It is delicious. There are many different types of lavangi - chicken lavangi, fish lavangi, eggplant lavangi, you gewt the idea. Since that is what she was making for supper that night, they insisted that I not cook and come join them for the meal.
Dinner was bird lavangi. Bird is winter bird. Probably pheasant or quail or something. Sadly, I don't really like bird. Honestly, I think its gross. But I do love lavangi. I was able to eat a lot of lavangi and rice and smother the bird in qatiq (essentially plian yogurt) to nake it edible.
The dinner wasn't anything fancy or special - it was just a family meal. Usually azeris pull out all the stops for guests. But they didn't treat me like a guest. I was just a part of the family. And that was very cool.
After supper and tea, Hegiget walked me home. When I walked through my fancy new metal door and sat down and reflected on my day, I was just completely content. Being a part of their family for the day. Knowing that they think of me as a part of the family. Seeing how much they care about me and my safety and my happiness. Remembering the truly good things about Azerbaijan and why I love this place.
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1 comment:
Fantastic story. And you are totally going to have to make us some lavangi when you come back here.
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